Anyone grow zucchini during the summer and unsure of how to cook all that surplus? Zucchini bread is a great option! And chocolate zucchini bread…
28 Days Later…. Steakhouse at Home!
I had wanted to do this for a while and finally had the right fridge to do this. We posted about the start of this…
Pesto Pasta Broccoli Rabe with Sausage
Weekdays get super busy around here so planning ahead is a must for weekday meals! We had some broccoli rabe that needed to be used…
Shishito Pepper Pesto
I had so much beautiful basil and shishito peppers growing in my garden! I wanted to find something fresh and new to do with them. …
Rosemary Simple Syrup
Simple Syrups are super easy and versatile! You can make a small batch in no time and use it in cocktails, teas or desserts. This…
Strawberry Rosemary Bourbon Cocktail
This easy cocktail is super refreshing and can be made to your preference of alcohol strength! This cocktail goes amazingly with my Rosemary Simple Syrup….
Dry Age Meat At Home
Dry aging meat at home can be a rewarding culinary experience, and save you tons of MONEY, but it requires careful attention to detail and…
Southern Fried Chicken
This simple, but classic recipe makes a delicious, crisp and moist southern fried chicken. You can optionally add paprika to the flour mix for added…
Grilled Rib Eye
Rib eye and prime rib are both delicious cuts of beef, but they differ in terms of cut, cooking methods, and presentation. Ribeye steaks are…
Apple Crumb Cake
For Father’s Day 2020, Dad requested an apple crumb cake for our brunch gathering. This cake is very versatile as a brunch cake or an…